Milk Soup Recipe
The most favorite part of winter is soup recipes that smell delicious. If you want to make milk soup, you must first decide which ingredients to use. Because milk soup is a universal flavor, it has more than one recipe.
Today, we have combined the ingredients that can be found easily at home for you, and we have created a delicious milk soup recipe.
Try the milk soup with our recipe!
Milk Soup Recipe Materials:
- 700 g of milk
- 1 cup of barley vermicelli
- 1 glass of water
- Liquid oil
- Salt
- chili flakes
- Black pepper
Preparation of Milk Soup Recipe
Take oil in a pan and fry the noodles until they turn pink.
Then add a glass of water, season with salt and cook on low heat.
Slowly add the milk, which you have boiled and heated before, on the noodles.
After boiling for 5 minutes, serve with chili pepper and black pepper.
Enjoy your meal.