Honey Chicken Recipe

Foods Comment

What is White Meat?

When we think of white meat, the first thing that comes to mind is fish, chicken, turkey, and many poultry and sea creatures. Chicken meat, in particular, is preferred for white meat due to its variety of recipes and ease of cooking. Moreover, chicken meat is very high in nutritional value and its benefits do not end with counting.

Unfortunately, nowadays, it is very difficult to find fresh and daily chicken meat. For this reason, it is necessary to be extremely careful when consuming white meat, especially chicken. White meat source foods such as chicken and fish that we consume thinking that they are healthy are caused by environmental pollution, adverse growing conditions, etc. It can cause us more harm than good. Therefore, it is very important to work with high quality meat suppliers that are approved for food safety in poultry meat, including chicken.

Chicken Meat “White Meat” Benefits

Let’s talk about the benefits of chicken meat. After all, chicken meat dishes are among the most consumed and loved dishes by many people. In addition, this type of white meat, which is low in cost and very rich in nutritional value, is very beneficial for our health when consumed safely.

Honey Chicken Ingredients

3 Pieces of Chicken Breast
2 Tablespoons of Honey
Juice of 1 Orange Orange
3 Tablespoons of Soy Sauce
3 Tablespoons of Oil
1 Teaspoon of Powdered Ginger
4 Teaspoons Mustard (I Used Grained Mustard)
3-4 Cloves of Garlic
1 Tablespoon Sesame
Salt
Black pepper

Honey Chicken Preparation Recipe

Cut the chicken breast into finger shapes.
Mix the orange juice, crushed garlic, oil, soy sauce, honey, mustard, ginger, salt and pepper and leave for 10 minutes.
Place the mixture in a non-stick pan and cook until the water evaporates.
Serve garnished with sesame.