Grilled Cheese Recipe

How to make grilled cheese recipe? We are at peace with delicious recipes for you, our readers, who are the gourmets of wonderful tastes. We are here with a very satisfying and crunchy recipe to accompany your breakfasts. Contrary to what is known, this recipe is cooked slowly in a pan, not in a toaster, and the cheese in it reaches the perfect consistency in this way. Do not try to cook this recipe in the toaster.

Our recipe with very few ingredients, where you can evaluate your stale bread, is very economical and practical. Grilled Cheese can’t wait to be on your plate with the friendly and wonderful taste of your Sunday breakfast.

It is a dish unique to American cuisine. This flavor, which is served at breakfasts and brunches, is actually served as toast with cheddar cheese. It can also be enriched with different ingredients such as salami and ham. Unlike other toasts, it is cooked in a pan. If the ingredients are ready, we can move on to the grilled cheese recipe that will go well with the melted cheese tea.

Ingredients for Grilled Cheese Recipe

2 slices of toast bread
2 slices of cheedar cheese
1 teaspoon of butter

How to Make Grilled Cheese

First, take a slice of bread on the counter and place the cheeses inside.
Cover the other toasted bread on the cheeses.
Cut the bread diagonally with a knife.
Spread 1 teaspoon of butter on both sides of the triangle toast.
Take the non-stick pan on the stove and heat it.
Bake the toasted bread side by side until golden brown.
When the cheese in the bread starts to melt, the grilled cheese is ready. Enjoy your meal.

How Many Calories in Grilled Cheese

100 grams of this dish contains 336.1 calories.

1 portion is 85.0 grams and contains 285.6 calories.

This meal is rich in Protein, Calcium, Fat. Based on a 2000 calorie diet, one serving meets 22.2% of daily protein needs, 20.7% of daily calcium needs and 20.6% of daily fat needs.